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West Michigan schools receive grant for healthier food options.

The Chef Ann Foundation awarded nearly $5 million to eight groups, including two school districts right here in West Michigan.

Opinion: To improve Maine students' health and academics, start in the cafeteria

Revisions to the USDA's school nutrition standards will strengthen a key source of nutrition for more than half of American schoolchildren.

Universities Fighting World Hunger Summit Registration Fees Waived for 40 UARK Students

Registration fees for the Universities Fighting World Hunger National Summit here in Northwest Arkansas on April 5 and 6 will be waived for the next 40 students who complete the waiver form.

Vermont Farm to School appoints new network coordinator | Vermont Business Magazine

Advancing Racial and Social Equity in Wisconsin Farm to School: Strategies for Investing in Historically Underserved Producers

UW-Madison Division of Extension Community Food Systems webinar, by Allison Pfaff Harris and Jess Guffey Calkins, on Zoom. RSVP for link.