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13 Baker-Approved Ingredient Swaps That Will Make Your Cobblers And Crisps Taste So Much Better

Swapping out certain ingredients in your cobblers and crisps can create new flavor combinations, textures, and depths that will elevate the desserts. ....

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Why Giada De Laurentiis Uses Scissors To Cut Tomatoes For Sauce

While you may have always used a knife to cut your tomatoes for sauce, celebrity chef and lifestyle guru Giada De Laurentiis uses scissors instead. ....

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Don't Have Oregano? Here's What You Can Use Instead

Oregano, in dried and fresh forms, is a staple herb in many cuisines. However, if you've run out, don't panic: There are plenty of herbs you can use instead. ....

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What Is Powdered Sour Cream And When Should You Use It?

If you've never considered using powdered sour cream, or even heard of this non-perishable dairy product, here's some tips on how and when to use it. ....

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