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AL-ULA, Saudi Arabia: Chilean rider Jose Ignacio Cornejo, who had been leading the motorbike section of the Dakar Rally, was forced to drop out after a fall on Wednesday, organisers said.The. ....
arrow Scott Lynch Restaurants have always been a vital part of any New York City neighborhood. One of the greatest perks of being a New Yorker is the vast array of places we have to eat on any given night, even during a global pandemic but during 2020, they did even more, banding together to feed those in need in their community and sending countless meals to frontline workers during COVID s darkest days here last spring. Even though winter weather is inevitably forcing us to gather less frequently outdoors at our familiar spots, through Seamless we can keep the feeling alive with a great meal, made with love, delivered directly to our home. The choices of cuisine are staggering. The ordering couldn t be easier. And it s definitely the most delicious way to support your local favorites, or try something new, and help ensure they ll all still be around when springtime comes again. When you donate the change on your Seamless order, it supports restaurants, driv ....
Even though it was closed, Malik Bartholomew, left center, of Know NOLA Tours, brought tourists James St. Hill and his wife, Hawa, left, both of Charlottesville, Virginia, to Li l Dizzy s Cafe so they could see the much-loved restaurant in New Orleans on Tuesday, November 10, 2020. Bartholomew poses for a photo with owner Wayne Baquet. (Photo by Chris Granger | The Times-Picayune | The New Orleans Advocate) PHOTO BY CHRIS GRANGER Staff photo by Ian McNulty Staff photo by Ian McNulty Advocate photo by J.T. BLATTY Cheryl Gerber Staff photo by Ian McNulty Photo By Cheryl Gerber Staff photo by Ian McNulty Staff photo by Ian McNulty ....
anthony: this is a judgment-free zone, where there are no mistakes, a world to explore incongruous combinations without shame or guilt, free of criticism from snarkologists, because there are no snarkologists at sizzler. david: obviously here s all the accoutrements for making a nice nacho, taco salad. and here is anthony: right. david: all the stuff for the anthony: pasta. david: pasta, spaghetti, whatever. the move is you get a hard taco shell and you put meatballs in it. this is italian/mexican dining, and you make a meatball taco. and there s nowhere else in the world where you can have this. you put three meatballs in the taco, some guacamole, and then you put all this nacho cheese, all this other stuff. anthony: oh, i know what i m doing. i m going for the full south of the border experience here. david: all right. aw, there you go. anthony: oh, no, no. i m not kidding around here. oh, yeah, now we re talking, my friend. david: it s a little bit nicer than ....