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Transcripts for CNN Anthony Bourdain Parts Unknown 20211126 05:59:00

anthony: at dusk, we settle for dinner. look at that. daniel: there is the pumpkin. anthony: incredible. look at that. wow. the pumpkin is amazing. we also have that great sabodet sausage from monsieur reynon. oh, look at that. daniel s dad: oh la la. anthony: cabbage and potatoes all steamed in the still. the flavor you get from the fermented grape awesome. daniel: yeah, it s awesome, huh? anthony: it s good. so good. and if you know daniel at all, he can t really help himself. he s popping up and down, serving everybody, making sure everything s just right. and sitting here with his family in the house he grew up in, you can see where it all comes from. madam and monsieur, their son, he s now a gigantic, international success. when he was a young man at 14 sneezing in the field, did they ever anticipate this? [ daniel s dad speaking french ] ....

Daniel Boulud , Monsieur Reynon , Ooh La , Great Sabodet Sausage , Its Good , Up And Down , International Success , The Field ,

Transcripts for CNN Anthony Bourdain Parts Unknown 20211126 05:04:00

Can make him work 12 hours a day. anthony: right. daniel: and uh, pay him maybe a buck a month. you know what i mean? anthony: ah, the good ol days. daniel: yeah, well. anthony: why lyon? why here? look at the fundamentals, the things the lyonnais think of as birthrights. the right for instance to eat delicious cured pork in unimaginably delicious forms. daniel: the art of charcuterie, lyonnais can t live without it. anthony: look at this. terrine, pate, sausages, rillette, it s an art that s revered here and widely enjoyed. daniel: monsieur reynon. reynon: bonjour. daniel: merci. tony. anthony: bonjour, monsieur. tony. chef: tony. anthony: and few names garner more respect from aficionados of pig than reynon. [ reynon speaking french ] daniel: 20 20 ton of saucisson just inside this room. the holiday are coming, and they re going mad with the ....

Daniel Boulud , Bucka Month , Lyonnais Can T , The Art Of Charcuterie , Monsieur Reynon , Patea Choux ,

Transcripts for CNN Anthony Bourdain Parts Unknown 20211126 06:05:00

Catch anything in my life. anthony: do you actually fish? do you know how to fish? do you ever fish? eric: i don t know how to fish. anthony: i ll show you how. all you need is a car battery and a couple of cables. trust me, you ll get all the fish you want. they come right up. eric: yeah, that s, uh, you end up in jail. you end up in jail, dude. anthony: there s other ways. how do you say dynamite in french? eric: dynamite. anthony: dynamite. see, i do speak french? anthony: you can tell. you know it s coming, right? you can sense it. oh no, another fishing scene. this is our vessel here, on the right. eric: oui, eric. anthony: bonjour, monsieur. eric fromion is one of only a handful of old-style fishermen who work the sea the old-fashioned way. eric: do you see yourself fishing? anthony: no. eric: it s stressful to me. anthony: right. i always think i m going to catch, like, my testicles or my ear with a hook. you know? i have a fear of fishhooks. ....

Eric Dont Take My Job , Anthony Bourdain , Eric Ripert , Car Battery , That S , Trust Me , Fishing Scene , Oh No , Eric Fromion ,