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These Indian dishes have made it to the list of 'best stews in the world'

Craving comfort food? Look no further! Indian stews dominate Taste Atlas' "Best in the World" list with 9 entries, including the top-ranked Keema! Discover the diverse flavors of Indian cuisine with Keema, Vindaloo, Saag Paneer, and more. Learn why these stews are captivating the world and find inspiration for your next culinary adventure. ....

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Mutanjan: The meat-and-rice dessert loved by Indian royals

For Muslims of the Indian subcontinent, mutanjan is a special dish, layered with memories and emotions. ....

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'Tis the season for malaiyo: the cloud-like sweet that melts in the mouth

Malaiyo, nimish, Daulat-ki-chaat, malai makhan the dish goes by many names
Sometime last year, during a book launch, I was interacting with a European author after his eloquent talk when he asked me if my name meant ‘that yellow-coloured soft sweet that’s eaten in the mornings’. I was already a fan of malaiyo, which fits the description, but could not for the life of me figure out why he had referred to my name.
Then, a few weeks later, a friend asked if my name derived from the Lucknowi dish available only during the winters. A sweet similar to the Daulat ki Chaat she had eaten in Old Delhi, she said. Vir Sanghvi’s account of the street food festival in Delhi, where Varanasi took the honours, had prompted her question. By this time, I was intrigued and looked up malaiyo, Daulat ki Chaat and, of course, nimish. It turns out the dish has a fourth name too malai makhan. ....

Uttar Pradesh , Old Delhi , Pamela Timms , Ashish Mamgain , Rahul Verma , Vir Sanghvi , Sunita Kohli , Makar Sankranti , Sabyasachi Roy Choudhury , Mirza Jafar Husain , Lucknow Cookbook , Classic Cuisine , Five Seasons , உத்தர் பிரதேஷ் , பழையது டெல்ஹி , பமீலா டைம்ஸ் , ஆஷிஷ் மம்கைன் , ராகுல் வெர்மா , வீர் சங்குவி , சுனிதா கோஹ்லி , சபியசச்சி ராய் சவுத்ரி , மியர்ஸ ஜாஃபர் ஹுசைன் , லக்னோ சமையல் புத்தகம் , செந்தரம் உணவு , ஐந்து பருவங்கள் ,