Live Breaking News & Updates on Mill Town Hires Executive

 
Berlin brings more than 25 years of professional culinary experience and is tasked with overseeing the kitchens, crafting menus, and hiring culinary staff to run the day-to-day operations. 
 
Prior to joining Mill Town, Berlin was the executive chef at resort Blantyre Country Estate in Lenox. Before moving to the Berkshires, Berlin held a variety of positions at culinary entities across the country, including Gordon Ramsay at The London in Los Angeles and Manhattan, Church and State Bistro, Le Bernardin, and Payard Patisserie and Bistro. 
 
Berlin earned a culinary degree from the French Culinary Institute. He resides in Housatonic with his wife and two children. ....

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