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arunachal pradesh: Three indigenous products from Arunachal Pradesh receive (GI) tag

Yak Churpi, Khamti rice, and Tangsa textile from Arunachal Pradesh have been granted the Geographical Indication (GI) tag by the GI Registry. Yak Churpi is a fermented milk product made from the milk of Arunachali yak, a unique breed found in the region. The product is expected to provide benefits to tribal herders against cold and hypoxia. ....

West Kameng , Arunachal Pradesh , Himachal Pradesh , Jammu And Kashmir , Mihir Sarkar , Vijay Paul , Standards Authority Of India , Yak Churpi , Geographical Indication , Agricultural Research , National Research Centre , Yak Director Dr Mihir Sarkar , Principal Scientist , Himalayan Yak , Food Safety , Standards Authority , Union Ministry , Family Welfare , North Bengal , Tangsa Textile , Khamti Rice , Gi Tag , Indian Council Of Agricultural Research ,

In Arunachal, a parlour for yak milk

In Arunachal, a parlour for yak milk
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West Kameng , Arunachal Pradesh , Mihir Sarkar , Indian Council For Agricultural Research , National Research Centre On Yak , Nyukmadung War Memorial , Nyukmadung Dairy , Indian Council , Agricultural Research National Centre ,