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Me. super-embarrassed, because we re in korea town, and i m taking you to sizzler. we never ate out ever, if we did, it was mcdonald s. if it was a birthday or special celebration and wanted to kick it up a notch, then it was sizzler. this is a judgment-free zone, where there are no mistakes. a world to explore in congrewous combinations without shame or guilt. free of criticism from isn t that correctologists, because there are no snarkologists at sizzler. here s the acruelty relates for making a nice nacho salad, and pasta, spaghetti. get a taco shell and put meatballs in it. this is italian/mexican dining, and there s nowhere else in the world that you can have this. three meatballs in the taco, ....
here s the accoutrements for making a nice nacho salad, and pasta, spaghetti. get a taco shell and put meatballs in it. this is italian/mexican dining, and there s nowhere else in the world that you can have this. three meatballs in the taco, some gawk moil, and then you put all this nacho cheese and other stuff. i know what i m going for the full south of the border experience here. there you go. i m not kidding around here. oh, yeah, now we re talking, my friend. a little bit nicer than i remember. there it is. that s the best bread that you can get. you tell me if you like that. now, wait a minute. are you saying that the cheese bread is complementary. and once we found that out, we would order stacks of it. it was our favorite part. we needed to figure out how to manufacture it at home. so were you good sizzler customers? do you think they were happy to see you come? i love this dish, man. when i go back, i might have to have a meatball taco. he goosed the sys ....