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How to make braised short rib beef with clotted cream mash

In this Dish Deconstructed we discover how to recreate a top gastropub's braised short rib of beef and clotted cream mash with a charred shallot and port jus. ....

United Kingdom , Charlie Kendall Smith , Dashi Powder , Pub Grub , Short Rib , Menu Ideas , Op 50 Gastropubs ,

40 Wedding Menu Ideas for Summer

Summer is the perfect time to get creative with your wedding menu. Incorporate the season's freshest fruits and veggies with these wedding menu ideas that are perfect for a summertime affair. ....

Oscar Garcia , Stephani Oconnor , Shaivi Sukhadia , Planning Your Summer Wedding Menu , Stephanio Connor , Menu Ideas ,

Lamb on pub menus should be on specials board for Easter

With the cost of lamb high as a result of strong demand from across the globe and UK production reduced, one purchasing expert has urged operators to remove lamb from the main menu and offer it on the specials board instead. ....

New Zealand , United Kingdom , Rachel Dobson , Horticulture Development Board , Menu Ideas ,

Ayehsa Kalaji the Queen of Cups: How to make roasted fennel

Veg doesn't need to be shunned away to a side dish but can proudly take centre stage, and Ayesha Kalaji's roasted fennel recipe proves just that. ....

Carraway Labneh , Urfa Oil , Middle Eastern , Menu Ideas ,