Your next meal at Wendy’s could be more expensive or cheaper, depending on what time you place the order. During a February earnings call, Kirk Tanner, Wendy’s CEO and President, announced that the company will invest about $20 million into digital menus at all U.S. company-operated restaurants and begin testing dynamic pricing by 2025. Dynamic […]
the quality has changed a little bit. and the proportions have been cut down a little smaller. there s only three of seven lines that are open. with the federal waiver that allowed all students to eat lunch for free during the pandemic on, and on the menu changes, parents like genevieve, considering having her two students packed lunch this year. we are already spending $280 a week on groceries. we have a few changes where it s not exactly what they wanted school. we will figure out a way for them to eat what they have at home. a food fight like no other with no end in sight. priscilla thompson, nbc news san antonio texas. thanks to nbc s patel thompson for that report. next, harnessing the feeling of being the other for the greater good. we re going to speak to a familiar face here on msnbc about her new book that is teaching us how to lead by refusing to conform. plus, the fight over trump s mar-a-lago documents going well beyond the courtroom. and his beach room come