Growing up, Portland chef Adán Fausto was asked an important question whenever visiting his father's hometown of Mexicali, Mexico: Corn or flour tortillas?
Neighbors in Crestline said they started a local food distribution before the county, and question officials who say help is getting to everyone who needs it.
Our critic picks Portland's best new restaurant and bar patios msn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from msn.com Daily Mail and Mail on Sunday newspapers.
Last Friday, the square dance of COIVD risk levels had diners do-si-do-ing outside and onto the city's patios and decks. This Friday Portlanders will once again be allowed back indoors, in limited numbers, as the county moves from "extreme risk" category down to "high risk" once again. It's a little hard to keep track of, and a real obstacle for businesses struggling to reopen. But if we're eating outside until Friday and beyond (!), at.