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Get full benefit of higher cattle placement weights in feedlots

The rising feedlot cost of gain in the southern Great Plains should have cattle producers considering economic opportunities for operations in forage-based stocker and backgrounding programs, said Oklahoma State University Extension experts.
Cost of gain, or the expense of gaining a pound of livestock bodyweight, involves several critical factors such as feed costs, flesh condition, animal genetics, weather and cattle health. When grain prices rise and cost of gain increases – as is currently the case – feedlot operators shift their favor to heavier-weight cattle.
“It’s all about adding value, though the producer still will need to determine the price needed to sell his or her fed cattle to break even on the transaction,” said Paul Beck, OSU Extension beef cattle specialist and holder of the university’s Dennis and Marta White Endowed Chair in Animal Science. “Determining the break-even price is just part of raising cattle, no matter the size or type of ope ....

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Get full benefit of higher cattle placement weights in feedlots

Todd Johnson, OSU Agricultural Communications Services
Livestock Risk Protection insurance might be an option for cattle producers looking to retain ownership of their livestock this summer. Cattle are the largest agricultural commodity in Oklahoma, according to National Agricultural Statistics Service data.
Consider whether USDA s Livestock Risk Protection insurance program would be beneficial to your operation.
The rising feedlot cost of gain in the southern Great Plains should have cattle producers considering economic opportunities for operations in forage-based stocker and backgrounding programs, said Oklahoma State University Extension experts.
Cost of gain, or the expense of gaining a pound of livestock bodyweight, involves several critical factors such as feed costs, flesh condition, animal genetics, weather and cattle health. When grain prices rise and cost of gain increases – as is currently the case – feedlot operators s ....

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Beef industry weathering mid-February snowstorm

Todd Johnson, OSU Agricultural Communications Services
Food for thought: Cold stress in cattle increases body maintenance energy requirements but not those for protein, minerals or vitamins. Cattle generate about $3 billion annually to the Oklahoma economy.
The full impact of subzero temperatures, loss of electricity and frozen pipes not yet known.
At this time, consumers are not likely to experience any sudden spike in beef prices brought on by mid-February snowstorms. The beef industry itself will be weathering the consequences, said Oklahoma State University experts.
“Cold weather robs production, but the overall effect shows up more as increased costs to cattle operations, feedlots and processors than prices at the grocery store,” said Derrell Peel, OSU Extension livestock marketing specialist and holder of the university’s Charles Breedlove Professorship in Agribusiness. ....

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Cattle needs rise as temperatures drop

Livestock-care checklists available to help producers alleviate risks during acute weather conditions. ....

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Oklahoma ag news: Cattle needs rise as temperatures drop

Oklahoma ag news: Cattle needs rise as temperatures drop
By Donald Stotts
OSU Ag Services
STILLWATER, Okla. – Cattle producers need to follow recommended livestock-care checklists to mitigate significant dangers that arctic blasts bring to animal health and production, said Oklahoma State University experts.
Ranchers might not typically think about frozen water sources during a mild winter, for example.
So it’s important to remember that cattle in southern Great Plains states are relatively naïve when it comes to the presence of ice in the field, said David Lalman, OSU Extension beef cattle specialist and holder of the university’s Harrington Endowed Chair in Animal Science. ....

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