The first time Markus Stolz ate baumkuchen, a traditional German cake that resembles a hollowed cross-section of a tree trunk, he was in Japan not Outside of Hilo, the Baumkuchen Farm is putting a Japanese twist on the traditional German baumkuchen and offering lessons about the history of the pastry.
Completed in 2021 in Basel, Switzerland. Images by Daisuke Hirabayashi. Architecture challenged by the present. The project does not begin with a typical building programme or a set of technical specifications, but with a.