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Specifically acknowledge nighttime uses. So were currently in conversations, but there is no firm proposal there. But i think we will need to address that. Great. Commissioner dooley . I just wanted to see if you could clarify the 50 from a restaurant rule versus the 300 for an appeal . How does that work . Why are they different . Sure. So right now the 300 from a restaurant i wont call it a criteria. Its discretionary. If someone objects dpw can consider that. Its a casebycase kind of thing, where they might say, im just again making this up, that there are already three chinese restaurants around here and we dont think it would be good to put a chinese food truck there. So they can take that into account and require a certain buffer. This would say they can still do that, but regardless, it has to be at least 50. So the two are not really inconsistent. It would be presumptively 50 at a minimum. But there might be some circumstances or based on the specifics of the area and whatever ....
Restaurant in my district, casa indian eatery has a wonderful brickandmortar restaurant and food truck and trying to compartmentalize you are a food truck person and Public School parent and brickandmortar restaurant. Their truck is sometimes pulled up right in front of their restaurant. Obviously they have given themselves permission. But i think we are seeing that more and more, that restaurants, food purveyors want to have different ways of doing whether its a brickandmortar restaurant opening up a stand at a Farmers Market to sell food there or opening up a food truck and the key is really flexibility and understanding that food in 2012 San Francisco and america is not the same as it was in 1992 in terms of how people get their food and what people want. And the last thing that we want to do is say okay, this is the wa ....
Thank you for allowing me to speak. Thank you. Next speaker. My name is matt coan and run off the grid, the mobile food truck Event Company here in town. Two years ago we started with one location fort means center and we run ten weekly sessions. We started to work with ten vendors, five trucks and five tents and now we work with over 100 trucks. They are small owner operated businesses and they are exactly the kind of businesses that this commission likes to encourage. So thank you for your support. I was involved with the initial legislation that resulted in the need for this revision. And i think one of the issues was transparency. And an idea of an element of certainty when you apply for the permit that the permit would allow you to operate and work and have confidence to be able to get to a place you can serve. And so i think the two elements that i would like to sort of bring up in this hearing by the way i would like to than ....
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