In 30 years at Four Chimneys Inn, Carlos Aguirre has done everything from wait tables to work on the roof and chimneys. The owners and employees of the inn held
Six months after opening their doors, Executive Chef Daniel Jackson, a graduate of The Culinary Institute of America in Hyde Park, N.Y., and Sous Chef Cristina Brogan are having fun experimenting with the menu at Bennington s Four Chimneys Inn Restaurant.
OLD BENNINGTON The historic Four Chimneys Inn on West Road has been sold to a couple that previously operated a bed and breakfast in Belgium and had searched for
OLD BENNINGTON The historic Four Chimneys Inn on West Road has been sold to a couple that previously operated a bed and breakfast in Belgium and had searched for