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Asian Heritage Month: Vancouver chefs share their culture through food | Drayton Valley Western Review


Article content
For many people, food is a point-of-entry to discover different cultures.
“The distinct flavours that different cultures envelope in their food is the essence of an initial introduction to a new culture,” Renee Chan, the founder of True Nosh, says. “Kaffir limes remind me of Thailand, cilantro I think of Mexico, miso my mind heads to Japan, saffron takes me to Spain.
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“I cannot help but associate food to its culture.”
According to Anson Leung of HK BBQ Master in Richmond, the two are permanently intertwined. ....

Hong Kong , British Columbia , Republic Of , Manson Leung , Justin Cheung , Renee Chan , Tai Luong Nguyen , Aleesha Harris , Asian Heritage Month , True Nosh , Lower Mainland , Leavenly Goods , Luong Nguyen , Linh Caf , Bun Bo Hue , Hong Kong Style , Potluck Hawker Eatery , Potluck Hawker , Malaysian Chinese Canadian , ஹாங் காங் , பிரிட்டிஷ் கொலம்பியா , குடியரசு ஆஃப் , அன்சான் லேஉங் , ஜஸ்டின் செயுங் , ரெனீ சான் , அலீஷா ஹாரிஸ் ,

Asian Heritage Month: Vancouver chefs share their culture through food


Article content
For many people, food is a point-of-entry to discover different cultures.
“The distinct flavours that different cultures envelope in their food is the essence of an initial introduction to a new culture,” Renee Chan, the founder of True Nosh, says. “Kaffir limes remind me of Thailand, cilantro I think of Mexico, miso my mind heads to Japan, saffron takes me to Spain.
We apologize, but this video has failed to load.
Try refreshing your browser.
“I cannot help but associate food to its culture.”
According to Anson Leung of HK BBQ Master in Richmond, the two are permanently intertwined. ....

Hong Kong , British Columbia , Republic Of , Manson Leung , Justin Cheung , Renee Chan , Tai Luong Nguyen , Aleesha Harris , Asian Heritage Month , True Nosh , Lower Mainland , Leavenly Goods , Luong Nguyen , Linh Caf , Bun Bo Hue , Hong Kong Style , Potluck Hawker Eatery , Potluck Hawker , Malaysian Chinese Canadian , ஹாங் காங் , பிரிட்டிஷ் கொலம்பியா , குடியரசு ஆஃப் , அன்சான் லேஉங் , ஜஸ்டின் செயுங் , ரெனீ சான் , அலீஷா ஹாரிஸ் ,

Asian Heritage Month: Vancouver chefs share their culture through food | Grande Prairie Daily Herald Tribune


Article content
For many people, food is a point-of-entry to discover different cultures.
“The distinct flavours that different cultures envelope in their food is the essence of an initial introduction to a new culture,” Renee Chan, the founder of True Nosh, says. “Kaffir limes remind me of Thailand, cilantro I think of Mexico, miso my mind heads to Japan, saffron takes me to Spain.
We apologize, but this video has failed to load.
Try refreshing your browser.
“I cannot help but associate food to its culture.”
According to Anson Leung of HK BBQ Master in Richmond, the two are permanently intertwined. ....

Hong Kong , British Columbia , Republic Of , Manson Leung , Justin Cheung , Renee Chan , Tai Luong Nguyen , Aleesha Harris , Asian Heritage Month , True Nosh , Lower Mainland , Leavenly Goods , Luong Nguyen , Linh Caf , Bun Bo Hue , Hong Kong Style , Potluck Hawker Eatery , Potluck Hawker , Malaysian Chinese Canadian , ஹாங் காங் , பிரிட்டிஷ் கொலம்பியா , குடியரசு ஆஃப் , அன்சான் லேஉங் , ஜஸ்டின் செயுங் , ரெனீ சான் , அலீஷா ஹாரிஸ் ,