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At first we thought it was just a weird DIY music video app for kids, but TikTok has slowly but surely won our hearts. Once we realized there were tons of food and cooking videos on the app, we were totally sold. These days, we’re always looking at TikTok for fun new recipes, from whipped Dalgona coffee from Korea to vegan corn ribs for our summer barbecues. We recently started seeing a slew of delicious, summery recipes that all came from the same place: a new cookbook from food writer Molly Baz.
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