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No Good Act Goes Unpunished Every business wants its customers to feel love for their brand. According to a feel good story from Stuff, Wellington businessman Monty Patel says when he heard foodbanks were crying out for supplies, “he knew he was in a position to help”. Stuff gushed that Patel’s donation of tonnes of brown basmati rice would feed tens of thousands of meals for hungry families. “I thought as a Kiwi this was a good opportunity to do something for people who needed help,” he said. Patel owns the Tulsi Indian restaurant chain, the Masala restaurant and a food manufacturing business. He said he “felt in his heart” that this was the right time to give back. ....
PAID $300 A WEEK FOR 70 HOURS OVER 5 YEARS. THREATENED WHEN SEEKING BACKPAY. A boss who exploited a chef for over 5 years, owing tens of thousands of dollars, is accused of sending goons to threaten the victim when he asked for his money. . Monty Patel, the owner of the famous Wellington chain of Tulsi cafes, and the popular Masala Restaurant and Bar. The Tulsi cafes have been voted consistently one of Wellington’s top restaurant chains. Even Lonely Planet recommends them. Yet at least one worker has been feeding the Wellington dining crowd on slave wages. For most of the past 5 years this chef was required to work 70 hour a week and paid only $300 a week – an average $4.28 an hour. The employment agreements show 40 hours a week. However tax records show the chef was paid for an average of 22 hours. ....