Mutton Kosha to Bhapa Doi, 5 Poila Bosihakh special recipes
Mutton Kosha to Bhapa Doi, 5 Poila Bosihakh special recipes
Poila Boishakh or the Bengali New Year is a significant celebration with family and friends, with the highlight of the festival being food, of course. Take a look at some of our favourites.
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Mutton Kosha or Kosha Mangsho is traditionally served with porota or pulao.
Poila Boishakh or Bangla Noboborsho is the first day of the Bengali calendar as the festival is celebrated on April 14 or 15, according to the lunisolar Bengali calendar as the first day of the first month, Baisakh. For Bengalis, Poila Boishakh is a significant celebration with family and friends with the highlight of the festival being food, of course.