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Wine List Confidential: The PIG – in the South Downs

Douglas Blyde visits the South Downs outpost of The PIG hotel. During his stay, he finds an own-label Pinot Noir that proves how "accessible" English sparkling wines can be, and discovers what might be "the world’s most substantial spittoon".

Inside the English wine rush that will make fortunes – or break them

After an astonishing 2023 harvest, English wine has never been hotter; but the competition across the Channel won't give up without a fight

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