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Seafood chef Josh Niland shares his tips for preparing the freshest and crunchiest Christmas fish feast

Seafood chef Josh Niland shares his tips for preparing the freshest and crunchiest Christmas fish feast
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New south walesRozita vaskoskaJosh nilandRichard fidlerLuke buchholzSteven hodges

A menu like no other : Josh Niland reveals new details about soon-to-open restaurant Petermen

Reservations have opened for Petermen at St Leonards, where diners can try everything from smoked eel hashbrowns to house-made Aussie tinned fish.

New south walesWestern australiaCorner inletJulie nilandJosh nilandJoshua osborneSaint peterKing georgeLuke buchholzRob palmerKen doneNational hotelNational hotel in paddingtonFish butcheryCorner inlet king georgePreserved corner inlet king george