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The 7 San Antonio treats that scream fall for S.A. food and bar pros, from Starbucks' pumpkin spice lattes and H-E-B eggnog to chili and curry

The 7 San Antonio treats that scream fall for S.A. food and bar pros, from Starbucks' pumpkin spice lattes and H-E-B eggnog to chili and curry
expressnews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from expressnews.com Daily Mail and Mail on Sunday newspapers.

United States , San Antonio , Sean Wen , Michael Grimes , Barrios Trevi , Valerie Patterson , Mike Sutter , Cesar Zepeda , Los Barrios , Diana Barrios Trevi , Joel Rivas , Mitch Hagney , Dee Paul Stephen , Tobin Center , Saint City Culinary Foundation , Beignet Stand , Larry Crowe , Parlor Chili Fixin , Jerry Lara , Local Sprout Food Hub , Chili Fixin , Lucky Noodle House , Noodle House , Pinch Boil House , Lucky Noodle , Tako House ,

The 7 San Antonio treats that scream fall for S.A. food and bar pros, from Starbucks' pumpkin spice lattes and H-E-B eggnog to chili and curry

The 7 San Antonio treats that scream fall for S.A. food and bar pros, from Starbucks' pumpkin spice lattes and H-E-B eggnog to chili and curry
expressnews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from expressnews.com Daily Mail and Mail on Sunday newspapers.

United States , San Antonio , Sean Wen , Michael Grimes , Barrios Trevi , Valerie Patterson , Mike Sutter , Cesar Zepeda , Los Barrios , Diana Barrios Trevi , Joel Rivas , Mitch Hagney , Dee Paul Stephen , Tobin Center , Saint City Culinary Foundation , Beignet Stand , Larry Crowe , Parlor Chili Fixin , Jerry Lara , Local Sprout Food Hub , Chili Fixin , Lucky Noodle House , Noodle House , Pinch Boil House , Lucky Noodle , Tako House ,

Chinese New Year makes a perfect excuse to explore San Antonio's Asian noodle offerings


Posted
By Ron Bechtol
on Fri, Feb 5, 2021 at 9:00 AM
click to enlarge
Ron Bechtol The next time you slurp a noodle, pause to ponder this: its history stretches back at least 4,000 years  which makes the association of noodles with long life in the celebration of Chinese New Year doubly meaningful.
According to archaeologists who uncovered evidence of prehistoric pasta at a site in northwest China, noodles made of millet had improbably been preserved in an upturned bowl in the debris of a giant earthquake. “Thin, delicate and yellow, they resembled the traditional La-Mian noodle that is made by repeatedly pulling and stretching the dough by hand,” a scientist involved in the excavation told The Guardian. ....

Shi Fu , United States , Republic Of , San Antonio , Wendy Jiang , Harry Wurzbach , Pieter Sypesteyn , Susan Kaars Sypesteyn , Chrystal Yi , Jjol Myun , Ron Bechtol , Woon Sen , Chinese New Year , Shifu Noodle , Mccreless Market , Sichuan House , Lucky Dragon , Seoul Asian Market , Japanese Yakisoba , Tokyo Inn , Thai Esan , Noodle House , Pad Thai , Pad Woon , Golden Wat , Lucky Noodle House ,