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Mainstay vegetarian Chinese restaurant in SLC reopens after making some meaty changes


How a popular vegetarian Chinese restaurant in SLC survived a yearlong closure
Long Life Vegi House has changed since it reopened in a new location on State Street but the food is still familiar.
(Trent Nelson | Tribune file photo) Long Life Vegi House, photographed in February, reopened at its new location in South Salt Lake on State Street in January.
By Alixel Cabrera | Special to The Tribune
  | March 10, 2021, 1:00 p.m.
| Updated: 5:11 p.m.
Editor’s note: This story is available to Tribune subscribers only. Thank you for supporting important local journalism.
When Long Life Vegi House reopened its doors in January after a nearly yearlong hiatus, a lot had changed. The popular Chinese restaurant had moved, for one thing. Originally located in an unassuming building in Millcreek, Long Life Vegi House is now tucked into a small spot in South Salt Lake. But the most unexpected change was on the menu: Known for decades for vegetarian and vegan ....

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