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Over in Watkinsville, Amkee Ervin-Weber moves from the grill to the fryer to the cutting board. She’s the owner of The Traveling Hobo Cafe, which specializes in serving inventive burgers and homey Southern classics. Although the Traveling Hobo is quieter nowadays with limited seating and safety precautions, Ervin-Weber has been shocked by the support from her community. Ervin-Weber spoke to The Red & Black about the past few months, her cafe’s eccentric menu and the best kinds of burgers. Red & Black: How has everything been for you guys during the pandemic? Amkee Ervin-Weber: It s been a whirlwind. You know, nobody knows how to behave during this, so the rules were all over the place. It was just really, really difficult to know, what was the right thing to do? When was the right time to do it? At the beginning, it was really hard, because nobody was telling us, should we be closed? … Being in the restaurant business, you know, we also have our staff kind of in the

United statesAmkee ervin weberTraveling hobo cafeTraveling hoboLocal mocoCarrell farmsஒன்றுபட்டது மாநிலங்களில்பயணம் ஹோபோ கஃபேபயணம் ஹோபோஉள்ளூர் மோகோகேரல் பண்ணைகள்