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Long Beach Beer/Bread Lab to replace NOLA-inspired Bar Envie in November

The bar will likely close for a few weeks while the space is transitioned in to Long Beach Beer Lab's new taproom. ....

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The Secret to Brewing Lagers Without the Wait

Breweries are using kveik, a kind of Norwegian farmhouse yeast, to produce lager-like beers in a matter of days or weeks rather than months… ....

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A Unique Kosher Experience Is Brewing in Long Beach

When husband and wife Levi and Harmony Fried lived in Israel, they couldn’t find any good beer in the country. So, they decided to make it themselves. ....

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Long Beach Is The Soft, Doughy Nexus Of LA's Bread Renaissance

Kristin Colazas-Rodriguez, owner of Colossus Bread, which has one location in San Pedro and is opening another in Long Beach. (Josh Solis)
If you had told Kristin Colazas-Rodriguez five years ago that she would one day become a major player in the Long Beach bread scene, she probably would ve rolled her eyes and shrugged it off.
After earning a bachelor s degree in history and economics from Cal State Long Beach, she spent three years working as a pastry cook, sous chef and bread baker, first in Los Angeles then in the San Francisco fine-dining world. The experiences were a crash course in the highs and lows of the restaurant business. ....

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