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15 Whole Foods Plant-Based Recipes for the Holidays!

Here are some recipes to help you emphasize finding those plentiful whole foods, plant-based alternatives during the holidays! ....

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Vegan Valentine's Day Menu From Start to Finish!

3. Roasted Garlic Tahini Crostini
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Dinner taking longer than usual? Need to whip up a quick snack to bring to a potluck? Florian Nouh‘s Crostini recipe is the perfect thing to keep on hand. The tahini garlic sauce and the caramelized pine nuts come together in a cinch, the mushrooms just need a quick sautéeing, and then you pile it all onto a crunchy piece of bread. Easy and delicious!
4. Lentil Paté
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Healthy snacking has never been easier than with this Lentil Paté. Florian Nouh‘s recipe has but two simple steps and uses just five ingredients – lentils, cashew butter, olive oil, garlic, and onion. This dip is hearty and comforting while still being super nutritious! Spread it on bread, use it as a veggie dip, or just eat it by the spoonful! ....

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