The National Restaurant Association Show named 25 products from 24 companies as the recipients of its 2024 Kitchen Innovations Awards. Determined by a panel of independent judges, these awards honor foodservice equipment that increases efficiencies and productivity in commercial kitchens.
The first new dining hall on campus in 49 years, Yahentamitsi Dining Hall at the University of Maryland completed an 11-year new-build project when it opened in 2022. The nearly 68,000-square-foot all-you-care-to-eat facility can serve up to 15,000 guests daily.
The National Restaurant Association Show named 20 products as the recipients of its 2023 Kitchen Innovations Awards. These products “celebrate the back-of-house innovations that improve operations and generate growth through advances in automation, sustainability, efficiency, space-saving and more,” per the show organizer.