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Marriott International Expands Electric Vehicle Network Across Asia Pacific

The company plans to install more than 400 EV chargers in the region by 2025 SINGAPORE, Dec. 7, 2022 /PRNewswire/ In line with Marriott International's net zero ambitions and global commitment to source a minimum of 30% of its overall electricity from renewable energy by 2025, the company today announced that it plans to expand its electric vehicle (EV) network across Asia Pacific. By the end of 2023, the company expects to sign EV MoU agreements to construct and operate EV charging infrastructures in nine markets, including India, Thailand, Indonesia, Malaysia, Japan, South Korea, Singapore, Australia and Vietnam, providing guests with ways to travel more sustainably. The MoU agreements stipulate the planned installation of more than 400 EV chargers across the nine markets by end of 2025. "As climate impacts intensify across the globe, there is a growing urgency for us to increase use of renewable energy," said Neeraj Govil, Senior Vice President, Operations, Asia Paci ....

Republic Of , South Korea , Asia Pacific , Neeraj Govil , Marriott International , United Nations Sustainable Development Goals Sdgs , Senior Vice President , Greater China , United Nations Sustainable Development Goals , Doing Good , Every Direction , The Company Plans To Install More Than 400 Ev Chargers In Region By 2025 Singapore , Dec 7 , 022 Prnewswire In Line With Marriott International 39s Net Zero Ambitions And Global Commitment To Sourcea Minimum Of 30 Its Overall Electricity From Renewable Energy By 2025 , He Company Today Announced That It Plans To Expand Its Electric Vehicle Ev Network Across Asia Pacific By The End Of 2023 , He Company Expects To Sign Ev Mou Agreements Construct And Operate Charging Infrastructures In Nine Markets , Including India , South Korea , Ustralia And Vietnam , Roviding Guests With Ways To Travel More Sustainably The Mou Agreements Stipulate Planned Installation Of Than 400 Ev Chargers Across Nine Markets By End 2025 Quot As Climate Impacts Intensify Globe , Here Isa Growing Urgency For Us To Increase Use Of Renewable Energy , Uot Said Neeraj Govil , Senior Vice President , Sia Pacific Excluding Greater China Quot The Planned Expansion Of Our Ev Network Across Region Isa Significant Investment That Brings Us Closer Towards Carbon Emissions Reduction Target This Is Just First Step In Shift Using More Renewable Energy We Remain Optimistic And Laser Focused On Sustainability Commitments Will Continue To Review Opportunities Lead Toa Net Zero Future By No Later Than 2050 Marriott 39s Strategy Driven Bya Wide Range Initiatives Reduce Environmental Impacts Through Construction Operation Sustainable Hotels Responsible Sourcing While Protecting Restoring Ecosystems Communities Where It Operates Support United Nations Development Goals Sdgs , His Announcement Aligns With The Company 39s Sustainability And Social Impact Platform , Erve 360 Doing Good In Every Direction ,

Gourmet Goodies: The Westin Surabaya Continues Time-Honoured Tradition with Handmade Snow Skin Mooncakes for Mid-Autumn Festival 2022

The Westin Surabaya offers handcrafted snow skin mooncakes for the first time, available now until 10th September SURABAYA, Indonesia, Aug. 9, 2022 /PRNewswire/ The Westin Surabayaunveiled a series of handmade snow skin mooncakes to add a unique twist and touch of love from The Westin Surabaya culinary team to this year's family gatherings. The debut marks the first time The Westin Surabayateam presents snow skin mooncakes to family, friends, and guests for this year's Mid-Autumn Festival. 3,000 years of history continued at The Westin Surabaya The origins of the mooncake lie in ancient times and can be traced back over 3,000 years. However, it was not until the Yuan Dynasty (1271 to 1368) that this sweet pastry treat became synonymous with the auspicious mid-autumn festival - one of four significant holidays in the Chinese calendar held on the 15thday of the 8thmonth of the lunar year. Traditionally baked mooncakes are made from a sweet, dense pastry filled with either delic ....

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