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5 flavours of Toulouse, from cassoulet to violets

In southwestern France's sunny 'pink city', the cuisine is both indulgent and flavour-packed, from delicate violet-flavoured pastries to the hearty Toulouse sausage that dominates the Occitanie region's signature cassoulet. ....

France General , United Kingdom , Canal Du Midi , Languedoc Roussillon , Le Bibent , Victor Hugo , Maison Garcia , National Geographic Traveller United Kingdom , National Geographic Traveller , Jessica Hammer , Toulouse Cassoulet ,