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BARCELONA (AFP) – When they were just eight years old, Spanish twins Sergio and Javier Torres set a goal: they wanted to become chefs who were among the top in their field. To achieve this they strategically split up to get training in different esteemed kitchens around the world, published books on cooking and presented […]
BARCELONA When they were just eight years old, Spanish twins Sergio and Javier Torres set a goal: they wanted to become chefs who were among the top in their field. To achieve this, they strategically split up to get training in different esteemed kitchens around the world, published books on cooking and presented a popular TV show.The plan worked.Over four decades after
BARCELONA When they were just eight years old, Spanish twins Sergio and Javier Torres set a goal: they wanted to become chefs who were among the top in their field. To achieve this, they strategically split up to get training in different esteemed kitchens around the world, published books on cooking and presented a popular TV show.The plan worked.Over four decades after
BARCELONA: When they were just eight years old, Spanish twins Sergio and Javier Torres set a goal they wanted to become chefs who were among the top in their field. To achieve this, they strategically split up to get training in different esteemed kitchens around the world, published books on cooking and presented a popular TV show. The plan worked. Over four decades after