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Julio Machado's Coma Arepas on Maple Street in New Orleans | Food and drink | Gambit Weekly

Julio Machado’s path to owning his own restaurant has taken twists and turns. ....

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Oak Street restaurants, bars see many changes | Where NOLA Eats

I ate my fill and then some at the Oak Street Po-Boy Festival last month, but I still left the event with fresh plans to return to Oak Street. ....

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Lakeview Harbor on Oak burger spot opens in former Mucho Mas | Where NOLA Eats

The burgers and baked potatoes of Lakeview Harbor (8550 Pontchartrain Blvd.) have a new outpost on Oak Street as the longtime local restaurant opens a second location across town here. ....

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Espiritu restaurant event to help former Mucho Mas staff | Where NOLA Eats

After a month without pay, the staff at Mucho Mas decided to collectively draw a line in the sand. If their boss didn’t come up with money by the time ....

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A slow return to "normal" as COVID-19 guidelines loosen

A slow return to normal as COVID-19 guidelines loosen
It feels good to be among people again because during COVID, everything was so isolated and it was different and this is a slight norm, Ford-Louis said.
Author: Erika Ferrando (WWL)
Updated: 10:16 PM CDT May 2, 2021
CHALMETTE, La. Whether dancing at a festival or dining in a restaurant, right now COVID-19 restrictions are the most relaxed we ve seen in more than a year in Louisiana. Masks aren t required everywhere and businesses are open.
It s a change to get out and mingle among people, Anita Ford-Louis said at the Louisiana Crawfish Festival.
We re eating out just about every Sunday and we re thankful for it, said Pastor Tyrone Jefferson while eating at Lakeview Harbor after church Sunday. ....

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