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Korean food's future lies in inter-industry connections: Nanro hansik forum

Nanro Foundation, a nonprofit organization, opened Nanro Insight, a two-day global symposium on Korean food, Monday. Over 200 people from various industries, including Korean chefs and restaurant owners, as well as food, traditional liquor, finance, IT, branding, media, art and music professionals, gathered for the event, titled “The Future of Gastronomy: Hansik,” to discuss the ways to put hansik, or Korean food, on the global map. ....

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Korean BBQ food truck Cupbop captures American taste buds with fun flair

Every morning at 9 a.m., Song Jung-hun and his crew of the Korean BBQ food truck Cupbop, known across Utah as the crazy food truck guys, announce the location of their bright yellow food truck on social media. By lunchtime, hundreds line up, eager to grab a cup of Korean barbecue over rice. ....

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Food content creator reveals she was mocked for bringing Korean food to school as a child

Sarah Ahn, a food content creator who has gone viral on social media for videos with her mom, reveals that she faced mockery for bringing Korean foods to a predominantly white school as a child. The viral video: In a viral TikTok video, the 28-year-old social media coordinator based in Southern California shared that she had stopped bringing foods like kimbap to elementary school because she was bullied. “As someone who works in an elementary school, I can confirm that Kimbap is the hottest item in the lunchroom now,” another commented. ....

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8 Korean habits to lose weight quickly

Combining these habits with regular exercise and staying hydrated is crucial for overall well-being and can help you to lose weight fast. ....

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