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A hundred flavours : Enjoy Malaysian, Hong Kong, Thai and Taiwanese dishes at Bai Wei Kopitiam in Taman Desa

KUALA LUMPUR, Aug 24 Is it just me or are new eateries in Malaysia suddenly resplendent with colourful murals nowadays? The illustrations pique interest, the vibrant hues.

Rare but still a good treat, Dr Wee shares about rempeyek, roti kok and kopi-o

PETALING JAYA: Take a break, have a rempeyek, or the all time favorite coffee-dipped bread.

An ode to our endangered kopitiams : May they flourish forever! | Eat/Drink

cham ais, but I’m old fashioned.) CKT or CCF? Kopitiam devotees will know what these acronyms stand for but even if you didn’t, you’re likely still a fan of a plate of char kway teow full of wok hei or some made-to-order chee cheong fun. The dynamic duo of every kopitiam menu: kopi O and roti bakar with kaya and butter. And if you grew up eating half boiled eggs, you know no one does them the way a kopitiam does. The question you might ask is, Why bother? There are always other food options after all. So what if a

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