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40 Under 40: Brian Strutz, A Dopo, Independent Restaurant Coalition

Brian Strutz has found success with A Dopo and is looking to help other Knoxville restaurants fulfill their potential despite industry challenges.

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Businesses say new CDC COVID guidelines could help with staffing

The new isolation guidance lets people return to work after five days for those no longer experiencing symptoms of COVID-19 as long as they wear masks.

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Without Restaurant Revitalization Fund, Wicked Chicken could close

Wicked Chicken in downtown Knoxville is one of thousands of restaurants that could close without more money from the Restaurant Revitalization Fund.

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Knoxville restaurants require workers get COVID-19 vaccine or mask up

Knoxville restaurants require workers get COVID-19 vaccine or mask up
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Knoxville restaurants cut hours, capacity over COVID-19 labor shortage

Knoxville restaurants are dealing with short-term labor issues, as staff members continue testing positive for COVID-19 as the delta variant spreads.

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