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Freskon attracts record numbers in Greece

Freskon attracts record numbers in Greece
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The first three years of the CSO ITALY project The European Art of Taste come to an end with excellent results in terms of contacts reached

/PRNewswire/ The European Art of Taste, the project funded by the European Union and CSO Italy, to celebrate and promote the Made in Europe production of.

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The first three years of the CSO ITALY project The European Art of Taste come to an end with excellent results in terms of contacts reached

BOLOGNA, Italy, Jan. 27, 2022 /PRNewswire/ The European Art of Taste, the project funded by the European Union and CSO Italy, to celebrate and promote the Made in Europe production of kiwis

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The European Art of Taste: Federico Milanese presents the opportunities of Mediterranean kiwifruit in the Asian market at MacFrut China Forum

BOLOGNA, Italy, Oct. 20, 2021 /PRNewswire/ As part of the China Forum organized in MacFrut, the companies involved in the project The European Art of Taste had the opportunity to present

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The European Art of Taste: Fruit and vegetable research and renewal as a business model, Iulia Iordache at MacFrut China Forum

BOLOGNA, Italy, Oct. 13, 2021 /PRNewswire/ As part of the China Forum organized in MacFrut, the companies involved in the project The European Art of Taste had the opportunity to present

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