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08:00am EDT| From Executive Chef To Entrepreneur: Why Kia Damon Is Dedicating Her Life To Feeding LGBTQ+ And Black Communities Share to Facebook Share to Linkedin I m giving back to the communities that helped shape who I am, says 30 Under 30 chef Kia Damon. Kia Damon Kia Damon is many things. She’s an advocate for the Black and LGBTQ+ communities, the first culinary director of feminist food publication Cherry Bombe and an entrepreneur. But first and foremost, she is her family s chef. Growing up in a big family in Orlando, Florida, Damon found herself in the kitchen at an early age. What she didn’t learn cooking alongside her grandmother, she learned from watching Bobby Flay and ....
Damon, who has led pop-up dinner series and worked as the culinary director of Cherry Bombe, had long noticed how difficult it was to access nutritious, affordable groceries in her Bedford-Stuyvesant neighborhood. It was a void she knew she could help fill, building something that was “bred from the moment, but for forever.” The idea was the starting place for her organization, Kia Feeds the People Program, a budding nonprofit dedicated to putting quality produce and pantry items in the hands of underserved Black and queer and trans people of color (QTPOC) in Brooklyn. The best solutions for the problems facing communities often come out of the communities themselves no one knows as intimately the depth of need, or the nuances involved in addressing those needs. Little wonder then that over the past year, Black-led initiatives like Kia Feeds the People have felt especially vital as the Black Lives Matter protests, which filled streets around the country in response ....
Robert Sietsema/Eater Jing Fong workers mobilize to protest the restaurant’s dining room closing Dim sum legend Jing Fong rocked the industry when it announced that its longstanding Chinatown location would be shutting down its cavernous dining room next week. As customers were lining up to squeeze in one last meal indoors at the institution after the news broke, unionized Jing Fong workers were mobilizing to protest. Bowery Boogie reports that the 318 Restaurant Workers Union has issued a statement condemning Jing Fong’s decision to shut down its dining room, and is urging supporters to attend a rally on March 2 at 11 a.m. at 193 Centre Street, near Hester Street, to stand and protest the closing with Jing Fong workers and union members. ....