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Tajine serves up traditional Moroccan cuisine at Robertson Quay

No doubt, Moroccan restaurants in Singapore are as scarce as hen’s teeth. And while a trip to Morocco sounds truly enticing, we couldn’t help but yearn for a more convenient way to indulge in our moreish couscous, shakshuka, and kefta delights. Lucky for us, we don’t have to hop on a plane to Marrakech to get a taste of Morocco’s. ....

Gara Masla , Remy Carmignani , Tangia Marrakchia , Robertson Quay , Deliciae Hospitality Management , Executive Chef Remy Carmignani , Mixed Platter , Moroccan Salad , Khizou Mchermel , Garam Asla , Artichoke Pastillas , Poulet Citron Tajine , Cornes De Gazelles , Sultan Road Singapore ,

Just opened April 2023: New restaurants, cafes and bars in Singapore this month

From international chains to local concepts, Singapore continues to be a gastro-hub offering the best from every corner of the world. This month foodies can get a taste of Japanese favourites, Filipino flavourings, new speakeasys and coffee chains from China and Canada. Here are the some new restaurants, cafes and bars in Singapore this April 2023. [embed]https://www.instagram.com/p/CqaNyXNjHhO/[/embed] Decked out in. ....

Western Australia , United States , Holland Village , Singapore General , Joo Chiat , New South Wales , Tim Horton , Mark Soetantyo , Ngee Ann , Yuka Shigeno , Natasya Soetantyo , Marina Square , Khizou Mchermel , Le Bon Funk , Mitsutaka Sakamoto , Goji Berry , Tim Hortons , Marubeni Corporation , Chef Mitsutaka Sakamoto , Kombu Dashi , Joo Chiat Road , Modern Asian , Blue Waves , Executive Chef , Prawn Bisque Pasta , Club Street ,