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Are olives a fruit? The history of olives and olive oil

Are olives a fruit? The history of olives and olive oil
greenprophet.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from greenprophet.com Daily Mail and Mail on Sunday newspapers.

University Of Haifa , H Efa , Hebrew University , Ha Afon , Oz Barazani , Liora Kolska Horwitz , Dafna Langgut , Ehud Galili , Kfar Samir , Mina Weinstein Evron , Hishulei Carmel , Ayala Fishman , Simcha Lev Yadon , Zinman Institute Of Archeology , Tel Aviv University , Volcani Institute , Scientific Reports , Zinman Institute , Middle Chalcolithic , Tel Aviv , Carmel Coast ,

New find off Haifa coast shows olive eating dates back 6,000 years


New find off Haifa coast shows olive eating dates back 6,000 years
Site seen with concentration of thousands of pits that were not crushed attests to the fact that these olives were being prepared, archeologist Dafna Langgut says, adding that In order to eliminate their bitterness olives must be cured in saltwater
The Media Line |
Published: 02.03.21 , 14:39
In an underwater site, dated to approximately 6,600 years ago, archeologists have discovered two stone structures filled with thousands of olive pits. The pits, most well preserved and whole, provide evidence that olives were processed industrially for eating at this very early stage.
Previous evidence was unclear, with the earliest indications pointing to olives first being eaten in the first millennium BCE. ....

University Of Haifa , H Efa , Israel General , Mediterranean Sea , Oceans General , Daniel Sonnenfeld , Hishulei Carmel , Ayelet Fishman , Ehud Galili , Kfar Samir , Tel Aviv University Department , Haifa University , Zinman Institute Of Archeology , Haifa University Twitter , Hebrew University Of Jerusalem , Volcani Center , Israel Institute Of Technology , Tel Aviv University , Scientific Reports , Israel Institute , Hebrew University , Zinman Institute , Daphna Langgut , Near Eastern , பல்கலைக்கழகம் ஆஃப் ஹைஃபா , ஏச் எபா ,

Oldest Evidence for Olive Eating Found Below the Sea


Oldest Evidence for Olive Eating Found Below the Sea  
Daniel Sonnenfeld
02/02/2021
The discovery off the coast of Haifa made by a group of researchers from most major Israeli universities shows production of olives for eating started at least 6,600 years ago.
In an underwater site, dated to approximately 6,600 years ago, archeologists have discovered two stone structures filled with thousands of olive pits. The pits, most well preserved and whole, provide evidence that olives were processed industrially for eating at this very early stage. Previous evidence was unclear, with the earliest indications pointing to olives first being eaten in the first millennium BCE. ....

University Of Haifa , H Efa , Israel General , Mediterranean Sea , Oceans General , Hishulei Carmel , Ayelet Fishman , Ehud Galili , Kfar Samir , Tel Aviv University Department , Haifa University , Zinman Institute Of Archeology , Hebrew University Of Jerusalem , Volcani Center , Israel Institute Of Technology , Tel Aviv University , Scientific Reports , Israel Institute , Hebrew University , Zinman Institute , Media Line , Daphna Langgut , Near Eastern , Trusted Mideast News , Mideast Daily News , பல்கலைக்கழகம் ஆஃப் ஹைஃபா ,