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Revenues at Cuisine de France owner grew marginally in first quarter

Swiss-Irish baker Aryzta said it generated revenue of €514m in the quarter, which was in line with expectations

Kevin tolandEurope gregory sklikasTony murphyUrs jordiAmerica john heffernanDunnes storesCuisine de franceAryzta north america john heffernan

Dole : Proxy Statement and Notice of Annual General Meeting - Form 6-K

2024 Proxy Statement and Notice of Annual General Meeting May 29, 2024 | Dublin, Ireland .

United kingdomUnited statesHong kongNordrhein westfalenRory byrneCarl mccannHelen nolanTimothym georgeAnatalia martinezJohan lindKraft heinzKevin tolandIimelda hurleyGais eireann erviaMary mccannTimothy george

ECB rates, Irish inflation and a long-abandoned hotel

The best news, analysis and comment from The Irish Times business desk

Croke parkDublin cityUnited kingdomMark hilliardMichael oflynnJohn fitzgeraldJohn callaghan mayoBarry ohalloranKevin tolandJoe brennanLucht inbhuanaitheDominic coyleIan curranGordon deeganLaura slatteryMichael callaghan

Former Aryzta CEO Kevin Toland files lawsuit against bakery group

One time chief executive left company in 2020

United kingdomGary mcgannKevin tolandUrs jordiDunnes storesGas networks irelandDonal spring of daniel co solicitorsAryzta technology ireland unlimitedDonal springDaniel springAryzta technology irelandCuisine de franceZurich based veraisonElliott managementNew york listed doleInvert robotics

Invert raises €2 5m in additional funding as it eyes fresh expansion

Latest round was led by Irish EIIS fund, Business Venture Partners and US investor TechNexus Venture Collaborative

New zealandNeil fletcherKevin tolandDublin headquartered invert roboticsBusiness venture partnersTechnexus ventureInvert roboticsStephen burdock

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