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I-Day menu: Some easy recipes that bring a taste of India's regional flavour

Here are some easy to make recipes by professionals to bring the regional flavours of India straight to your kitchen. ....

Gautam Mehrishi , Jw Marriott Kochi , Rounak Kinger , Renaissance Mumbai Convention Centre Hotel , Refined Oil , Chef Rounak Kinger , Biryani Masala Powder , For Chicken , Tacos Shells , Pepper Juliennes , Sesame Seeds , Chili Paste , Chef Gautam Mehrishi , Renaissance Mumbai Convention Centre , Cooked Hind Leg , Pepper Powder , Cardamom Whole , Basmati Rice , Almond Milk , Cumin Powder , Food Recipe , Independence Day , கௌதம் மெஹ்ரிஷி , மறுமலர்ச்சி மும்பை மாநாடு மையம் ஹோட்டல் , சுத்திகரிக்கப்பட்டது எண்ணெய் , க்கு கோழி ,

Enjoy regional flavours of biryani

For foodies, biryani is an emotion that one can relate to. This Independence Day, Marriott International has united the flavours and aromas of Biryani from regions across the country under a single menu - celebrating the emotions that come . ....

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Enjoy regional flavours of biryani - INDIA New England News

Enjoy regional flavours of biryani - INDIA New England News
indianewengland.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from indianewengland.com Daily Mail and Mail on Sunday newspapers.

New Delhi , Jw Marriott Kochi , Gautam Mehrishi , N Lothungbeni Humtsoe , Rounak Kinger , Renaissance Mumbai Convention Centre Hotel , Vegetable Oil , Marriott International , Mustard Oil , Coconut Oil , Independence Day , Chef Gautam Mehrishi , Chef Soma Sundaram , Marriott Madurai , Chef Rounak Kinger , Chef Mehrishi , Chef Sundaram , Chef Kinger , Hormone Free Chicken , Basmati Rice , Almond Milk , Cumin Powder , Cooked Hind Leg , Pepper Powder , Cardamom Whole , Garlic Paste ,