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The event will address producers wheat production concerns and challenges they have faced during the past year. Photo by Steve Patton, UK Agricultural Communications. UK scientists to host interactive virtual wheat meeting
By: Katie Pratt
May 9, 2021
The event will address producers wheat production concerns and challenges they have faced during the past year. Photo by Steve Patton, UK Agricultural Communications.
PRINCETON â The past year has posed many challenges and unique situations for Kentucky wheat producers. Â To address these challenges, University of Kentucky scientists will host an interactive meeting focused on wheat over Zoom. The event will occur from 9 a.m. until 10:30 a.m. CT May 11.
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LEXINGTON, Ky. (Jan. 11, 2021) Agriculture is advancing in fields across Kentucky thanks to farmers willing to take the time and share their land for research.
Scientists in the University of Kentucky College of Agriculture, Food and Environment engage with an extensive network of producers in all disciplines. The partnerships do not form overnight but over the course of numerous meetings, developing personal relationships and building mutual trust and respect.
“I am so proud of our researchers, who make the time and effort to go and listen to producers and see firsthand what their problems and questions are,” said Robert Houtz, associate dean for research and director of the Kentucky Agricultural Experiment Station. “Then together, they execute the experimentation and analyses that lead to useful and valuable solutions that increase the competitiveness of our state agricultural industry and demonstrate our commitment to the land-grant mission.”