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Armenian author keeps family's history alive with new book


Ariana Kabodian learned a lot about the Holocaust while growing up but not much about her own ancestors genocide. 
In commemoration of the 106th anniversary of the Armenian genocide and in honor of her family s history, the 28-year-old Armenian author interviewed her relatives and wrote a book called  Forget Me Not: Armenian Genocide Recollections.
The book was published this month by Chapbook Press Schuler Books. Printed on the cover is the official symbol of the Armenian genocide  the forget-me-not flower.
I knew that the Holocaust was very well known in our community as well as nationally and internationally but unfortunately, the Armenian genocide did not have the same  well-known factor, Kabodian said. ....

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The Crunchy Armenian Walnut Pastries That Tell a Story


The Crunchy Armenian Walnut Pastries That Tell a Story
Liana Aghajanian
© Provided by Food & Wine
Gerard + Belevender
As a young woman, Roberta Kochakian knew that if she wanted to preserve Armenian recipes that had been passed down orally for generations, she needed to do what many often neglect to: ask a lot of questions and write down detailed directions. That foresight cemented her role as a rare chronicler of familial culinary heritage, a documentarian of a cuisine with a timeline cut short, derailed, and fused together again due to transformative events like genocide, forced migration, and war.
Roberta wanted to know things like exactly which side of the leaf the filling should be wrapped in for proper yalanchi, or stuffed grape leaves; how many ounces the demitasse used to pour olive oil in the pot actually held; the exact proportions for the spice mix known as chemen, a carefully guarded recipe used in the making of basturma, an air- ....

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