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The epicurean world is about to witness a culinary podcast take the digital airwaves by storm with the newest Magazine St. Kitchen presents the "Speak Greasy with Gauri Devidayal" show.Hosted by the renowned culinary expert, .
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”I am not a risk-taking entrepreneur by nature, but I’ve definitely caught the bug now having run this business,” says Gauri Devidayal, a law graduate from the University College London and a qualifie.
Farm to table, return of the multicuisine menu, uptick in bespoke dining experiences across India, and more takeaways by Gauri Devidayal who runs Mumbai s The Table and Magazine St Cafe.