Insect-eating plants have fascinated biologists for more than a century, but how plants evolved the ability to capture and consume live prey has largely remained a mystery. Now, scientists at Washington University in St. Louis and the Salk Institute
Insect-eating plants have fascinated biologists for more than a century, but how plants evolved the ability to capture and consume live prey has largely remained a mystery. Washington University in St. Louis biologist Ivan Radin in Arts & Sciences and collaborators investigated the molecular basis of plant carnivory in sundews and found evidence that it evolved from mechanisms plants use to defend themselves.
Evident, unveiled the winners of its third Global Image of the Year Life Science Light Microscopy Award, a competition that recognizes the best in life science imaging.
A glowing flower wins the annual competition to capture the art of scienceWALTHAM, Mass., May 11, 2022, an annual competition that recognizes the best in life science imaging. The winners were selected