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"Providing Measurement, Evaluation, Accountability, and Leadership Supp" by Amos Laar, Bridget Kelly et al.

Background: This study describes the rationale, adaptation, and final protocol of a project developed to address the increase in obesity and nutrition-related non-communicable diseases (NR-NCDs) in Ghana. Code-named the Measurement, Evaluation, Accountability, and Leadership Support for NCDs (MEALS4NCDs) project, it aims to measure and support public sector actions that create healthy food marketing, retail, and provisioning environments for Ghanaian children using adapted methods from the International Network for Food and Obesity/NCDs Research Monitoring and Action Support (INFORMAS). Methods: The protocol for this observational study draws substantially from the INFORMAS' Food Promotion and Food Provision Modules. However, to appraise the readiness of local communities to implement interventions with strong potential to improve food environments of Ghanaian children, the MEALS4NCDs protocol has innovatively integrated a local community participatory approach based on the commun ....

International Network For Food , Obesity Ncds Research Monitoring , Leadership Support , International Network , Research Monitoring , Action Support , Food Promotion , Food Provision , Community Readiness , Food Environments , Food Marketing , Food Policy , Food Provision , Non Communicable Diseases ,

Salt reformulation struggles: China tops list for sodium levels in processed fish and meat products – new data

China has topped the charts for the levels of salt (sodium) in processed meat and fish products in a five-country study, followed by the USA, South Africa, Australia and the UK. ....

United Kingdom , South Africa , United States , International Network For Food , World Health Organisation , International Network , Action Support , Ll Asia Pacific , Sian Tastes ,