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Wheat production at risk due to fungal disease amidst climate change

Climate change threatens global food security; wheat blast could cut production 13% by 2050.

United statesSenthold assengUniversity of florida united statesBrazilian agricultural research corporation brazilTechnical university of munichTechnical university of munich germanyInternational fertilizer development center united statesInternational food policy research institute united statesNational agricultural research systems narsTechnical universitySouth americaCentral americaEast africaEast asiaNational agricultural research systemsNature climate change

Wheat blast spread globally under climate change modeled for the first time

Wheat blast spread globally under climate change modeled for the first time
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Rio grande do sulPasso fundoUnited statesPaulo ernani peres ferreiraSenthold assengTechnical university of munich germanyInternational food policy research institute united statesUniversity of florida united statesInternational fertilizer development center united statesBrazilian agricultural research corporation brazilTechnical university of munichTechnical universitySouth americaRio grandeCentral americaEast africa

Wheat Production Threatened by Fungal Disease Amid Climate Change

Wheat Production Threatened by Fungal Disease Amid Climate Change
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United statesSenthold assengTechnical university of munich germanyInternational food policy research institute united statesBrazilian agricultural research corporation brazilTechnical university of munichUniversity of florida united statesNational agricultural research systems narsInternational fertilizer development center united statesTechnical universitySouth americaCentral americaEast africaEast asiaNational agricultural research systemsClimate change

Climate change: Fungal disease endangers whea

<p>Climate change poses a threat to yields and food security worldwide, with plant diseases as one of the main risks. An international team of researchers surrounding Prof. Senthold Asseng from the Technical University of Munich (TUM) has now shown that further spread of the fungal disease wheat blast could reduce global wheat production by 13% until 2050. The result is dramatic for global food security.</p>

United statesSenthold assengNational agricultural research systems narsTechnical university of munich germanyInternational fertilizer development center united statesBrazilian agricultural research corporation brazilMethod of researchInternational food policy research institute united statesTechnical university of munichUniversity of florida united statesTechnical universitySouth americaCentral americaEast africaEast asiaNational agricultural research systems