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1 1/4 cups of milk, two tablespoons of vegetable or canola oil. we will whisk that up like that. here we go. yep, great. and the secret here is that you only want to combine the ingredients until they are just barely combined. you actually want to see a little flour, just like this. a little lumpy. a little lumpy is okay. a little lumpy is okay. ready to make pancakes. absolutely. let s do it. a nice hot pan here. if you can put in a little oil. a little swirl. you can use butter too. great flavor. you throw them in. you can throw them in. i was afraid they would turn the batter blue. they won t. get them nicely in the middle of the pancake when you do that. i put a lot of blueberries in these but it is after all national blueberry pancake day. it is. you are waiting until the edges dry out a little bit and the tops get tiny bubbles on ....
You may lose one or two in the process but that s okay. 1 1/4 cups of milk two tablespoons of vegetable or canola oil. we will whisk that up like that. here we go. yep, great. and the secret here is that you only want to combine the ingredients until they are just barely combined. you actually want to see a little flour, just like this. a little lumpy. a little lumpy is okay. a little lumpy is okay. ready to make pancakes. absolutely. let s do it. a nice hot pan here. if you can put in a little oil. a little swirl. you can use butter too. you throw them in. you can throw them in. i was afraid they would turn the batter blue. they won t. get them nicely in the middle of the pancake when you do that. i put a lot of blueberries in these but it is after all national blueberry pancake day. it is. you are waiting until the edges dry out a little bit and ....