time. but based on what you unc, university of north carolina police have said, they have not described a shooting, they have described an armed and dangerous person situation. is it possible that there has not yet been an sort of shooting? there was an just an individual that was deemed armed and dangerous and was on the loose as it were? yes, that is certainly a possibility. in the beginning hours of a situation like this, the information is often wrong. it is often exaggerated. it is it s information that that needs to be run to ground before you make any specific decisions. unfortunately, the erring on the side of caution is the stand aard right now because lives are on the line here. so it may actually be an overreaction when all of the facts are on the table. but you don t know that right
SUBIC BAY FREEPORT: Subic Bay Metropolitan Authority (SBMA) Chairman and Administrator Jonathan Tan led the repossession of a 1,500-square meter land from an erring company as part of the agency s drive to regain areas for reutilization by other investors.
is this working for you guy s from a financial standpoint? yeah, we ve been doing it more than a year and we have felt really great about how this is going. we are still profitable , we are still you know, busy. are your employees happy? we have great retention. everyone, it s bobby. how are you guy s doing? what are you making? herring under a for code? hearing under a for code? yeah. we have single-handedly increase the herring consumption in portland by threefold. we do want to share more of the culture and the cuisine with people. we have the vodka that we just launched a few years ago so we are trying to build that up. this is the place to be for
is this working for you guys from a financial standpoint? yeah. we re doing it more than a year. we have felt really great about how this is. we re still profitable. hi there, welcome. we re still busy. you folks have everything you need? are your employees happy? we have great retention. hey, everybody. this is bobby. how are you guys doing? good. what are you making? herring under a fur coat? herring under a fur coat? i m guessing you saw a lot of these every night. we have single handedly increased the herring consumption in portland by threefold. we do want to share more of the culture and the cuisine with people. it s so good. so we have the vodka that we just launched a few years ago. so we re trying to build that up. this is the place to be for