Communities that rely on locally caught fish as a key component of their diet and culture may have much higher exposure to PFAS, the industrial pollutants linked to a number of negative health impacts.
Uncovering Hidden Forever Chemicals
New tool finds and fingerprints previously undetected PFAS compounds in watersheds on Cape Cod
Researchers from the Harvard John A. Paulson School of Engineering and Applied Sciences (SEAS) found large quantities of previously undetectable compounds from the family of chemicals known as PFAS in six watersheds on Cape Cod using a new method to quantify and identify PFAS compounds. Exposures to some PFAS, widely used for their ability to repel heat, water, and oil, are linked to a range of health risks including cancer, immune suppression, diabetes, and low infant birth weight.
The new testing method revealed large quantities of previously undetected PFAS from fire-retardant foams and other unknown sources. Total concentrations of PFAS present in these watersheds were above state maximum contaminant levels (MCLs) for drinking water safety.
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Researchers from the Harvard John A. Paulson School of Engineering and Applied Sciences (SEAS) found large quantities of previously undetectable compounds from the family of chemicals known as PFAS in six watersheds on Cape Cod using a new method to quantify and identify PFAS compounds. Exposures to some PFAS, widely used for their ability to repel heat, water, and oil, are linked to a range of health risks including cancer, immune suppression, diabetes, and low infant birth weight.
The new testing method revealed large quantities of previously undetected PFAS from fire-retardant foams and other unknown sources. Total concentrations of PFAS present in these watersheds were above state maximum contaminant levels (MCLs) for drinking water safety.