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Cooking the books: We tried these cookbooks so that you don t have to

Looking for gifts this festive season? One of these six books may be just what you're looking for, offering everything from al fresco dining inspiration to air fryer recipes, roasts, salads and soul food

South africaWorld warSunday timesEasy al frescoIlse van der merwePenguin random houseCoconut kingklip curryKaren dudleyVietnamese tomato saladType 1 and 2 diabetes handbookVickie de beerKath megawProf david segalQuick sausage pasta sauceThe south african air fryer cookbook 2Louisa holst

National Book Festival Celebrates Storytellers

When is the National Book Festival in DC? What authors will be at the National Book Festival?

United statesPuerto ricoNew yorkSarah weinmanRebecca makkaiMaxwell pothCatherine opieCheuk kwanPete buttigiegAngie kimCedric samCenters for readingLibrary of congressNational book festivalNew york timesAnya von bremzen national

9 New Books We Recommend This Week

Suggested reading from critics and editors at The New York Times.

United statesUnited kingdomCostica bradatanCheuk kwanEdwardj larsonHenry marshThe delugeStephen markleyHave you eaten yetJane harperEverybody knowsJordan harperIn praise of failureAmerican inheritanceForbidden notebookAlba de céspedes

Before Anthony Bourdain s A Cook s Tour there was Chinese Restaurants The food/travel show s creator returns to the theme in a new book

Before Anthony Bourdain’s food travel shows, Canadian filmmaker Cheuk Kwan shot a similar-style series about Chinese restaurants. He reveals more about them in new book Have You Eaten Yet?

Cheuk kwanAnthony bourdainCedric samBefore anthony bourdainFilmmaker cheuk kwanCheuk kwanChinese restaurantsHave you eaten yet

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